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Guacamole


Traditional guacamole is simply made with flavorful avocados and a light amount of spices. The spices and other flavors should not overpower the richness of the avocado. This recipe mixes fresh tomatoes with the guacamole.
Found in: Latin America, Mexico
Categories: Appetizers, Sides
Recipe credit: The Global Foods Online Kitchens
Image credit: Jason Coutermarsh Photography
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Ingredients
  • 2 large ripe avacados
  • 1 teaspoon cumin
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon fresh ground black pepper
  • 1/2 teaspoon salt
  • 1 tablespoon lemon juice
  • 1 small tomato, diced

Instructions:
1. Mash avocados with cumin, cayenne, black pepper, salt, and lemon juice.

2. Add tomato and stir to combine.

3. Enjoy with warm tortilla chips and on top of burritos and quesadillas, or any other Mexican specialty.
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